Sunday May 14 | $55 pp
Set Menu Only

Menu Includes:
Potato Bread with Taramasalata Dip
Woodfired Meatballs

Margherita Pizzas
Green Bean Salad with Sundried Tomato Emulsion and Halloumi

 

Platters to share of
Arancini, Marinated Chicken, Lamb Cutlets, Moreton Bay Bugs and Semolina Calamari

Dark Chocolate Cake with Chocolate Mousse and Berries [GF]